The next three entries in the Middleton household accounts for Sir Henry Willoughby in 1526 were dated 30th September. The first was described as payment to Sir Henry’s brotherhood of Our Lady of the Chapel of the Sea and the amount was 4 pence, which was the equivalent of about £7.35 today. The second was described as Sir Henry’s reward to the Friars of Nottingham who had held an ale (feast) and the amount was 8 shillings 8 pence, which was the equivalent of about £191.22 to

One of the key occupations within the domestic household was the cook. Over the centuries there have been innumerable cooks employed at Middleton Hall. The first documented cook at Middleton Hall was in the late 13th century and he was William, the cook of Philip de Marmion, 5th Baron Marmion of Tamworth. However, this post will focus on two specific cooks at Middleton Hall separated by over 300 years: William Darby; and Evelyn Dixon. In medieval and Tudor times, the occupat

A key household servant in a manorial house throughout history has been the butler. However, this role underwent significant change over the centuries to the extent that the role would be effectively almost unrecognisable as the same occupation if viewed across the centuries. This post will highlight two butlers of Middleton Hall: Gilbert Butlo in the 13th century; and Charles Hobby in the 19th century. The first documented butler at Middleton Hall was Gilbert Butlo in the 1

The 16th September is Plover Appreciation Day. To mark this, and the 350th anniversary of the publication of Francis Willughby’s Ornithologia, this post will focus on part of the description of the European Golden Plover in Ornithologia. Willughby’s description of the plumage is now known to be accurate for this species in its winter non-breeding plumage. Willughby knew this species by the name of the Green Plover or Pluvialis viridis. He also noted that it was known as Parda

When the occupation of “caterer” is stated today, it is common to think of a person or company that has been hired to provide and serve food. However, this meaning of this occupation only developed in the 19th century. In the historic meaning, which dates from at least the 15th century, it referred to someone who was employed to obtain fresh provisions. The Middleton Manuscripts make many references to the caterer of Middleton Hall, in this historic meaning, but the first cat

The servants that are most frequently recorded in the historic documents of Middleton Hall are the gentlemen servants, especially those that were the stewards or bailiffs. This post will focus on one of them, John Hall, who, for over a decade, was additionally in sole control of Middleton Hall. Although the steward was the chief of the servants, in Tudor times they were not generally considered to be a servant. This was because the steward ran the estate in the absence of t

The next entry in the Middleton household accounts for Sir Henry Willoughby in 1526 was described as payment for pears. These were also purchased for the visit to Middleton Hall of Thomas Grey, 2nd Marquess of Dorset. The amount was 20 pence, which was the equivalent of about £36.77 today. This entry was undated but a date of somewhere around the 7th September can be estimated. This is because, due to later Accounts entries, it is believed that the banquet for the Marquess pr

The next entry in the Middleton household accounts for Sir Henry Willoughby in 1526 was dated 6th September. It was described as payment for diverse spices that were purchased for the visit to Middleton Hall of Thomas Grey, 2nd Marquess of Dorset. The amount was 9 shillings 9 pence, which was the equivalent of about £215.12 today. The wider Middleton Accounts provide enough evidence to make it possible to draw conclusions about the types of spices the Willoughby family used,

The next entry in the Middleton household accounts for Sir Henry Willoughby in 1526 was dated 3rd September. It was described as payment to Thomas Cokes for his costs when going to Mr Cotes’ for heronsews. The amount was 4 pence, which was the equivalent of about £7.35 today. It is uncertain who Mr Cotes was because this is the only record in the Middleton Manuscripts that mentions him. Heronsew was an old English term for both the juvenile and the meat of a heron. It had its

The next two entries in the Middleton household accounts for Sir Henry Willoughby in 1526 were dated 31st August. The first was described as payment for the making of verjuice and the amount was 19 pence, which was the equivalent of about £34.93 today. The second was described as payment to Richard Davey for 12 strikes of crayfish and the amount was 2 shillings, which was the equivalent of about £44.13 today. Historically, verjuice was frequently made at Middleton Hall. Verju

The next ten entries in the Middleton household accounts for Sir Henry Willoughby in 1526 were undated but must have occurred between the 5th and 20th July due to adjacent entries. Four of these entries by text identify that they relate to the education expenses of Hugh Willoughby, Sir Henry’s youngest son, and it is thought that the others might as well because they are intermixed. The ten entries were: Payment for a pencase and an inkhorn for Master Hugh and the amount was

The next entry in the Middleton household accounts for Sir Henry Willoughby in 1526 was dated 23rd June. It was described as payment for bread, ale, wine, kitchen and horsemeat at Meriden when Sir Henry went to London with 20 horses. The amount was 8 shillings 5 pence, which was the equivalent of about £185.70 today. From his list of payments, bread and ale were the staples with bread being regulated by law to ensure weight and quality and ale being the safer alternative to w

The next entry in the Middleton household accounts for Sir Henry Willoughby in 1526 was undated. It was described as payment for ale and banners for Cross Week. The amount was 6 pence, which was the equivalent of about £11.03 today. Cross Week was an alternative name for Rogation Week. Major Rogation always occurred on 25th April but Rogation Week occurred from the Sunday to Wednesday that immediately preceded Ascension Day. Ascension Day occurred 40 days after Easter Sunday,

The next entry in the Middleton household accounts for Sir Henry Willoughby in 1526 was dated Saturday 5th May. It was described as payment at Middleton Church for ale for Sir Henry. The amount was 1 penny, which was the equivalent of about £1.84 today. A church ale was essentially a feast centred around the drinking of ale. Originally, church ales were gatherings established to honour the patron saint of the church. Ales were normally held on a Sunday and in 1526 that would

The next entry in the Middleton household accounts for Sir Henry Willoughby in 1526 was probably dated 30th April. It is only probably because it was under the heading of April and was actually dated the 31st. It was described as a reward to someone who brought oranges from Birmingham. The amount was 2 pence, which was the equivalent of about £3.68 today. The last entry we had for oranges was in “ The Middleton Accounts of 1525: #5 ”. As mentioned in that post, Queen Catherin

The next two entries in the Middleton household accounts for Sir Henry Willoughby in 1526 were dated 29th April and came from different sections of the household accounts. The first was described as payment for stuff to make ink and the amount was 4 pence, which was the equivalent of about £7.35 today. The second was described as payment for a loaf of sugar that weighed 8lbs (about 3.63kg) and the amount was 4 shillings 2 pence, which was the equivalent of about £91.93 today.

The next entry in the Middleton household accounts for Sir Henry Willoughby in 1526 was dated 28th April. It was described as payment for aqua vitae. The amount was 4 pence, which was the equivalent of about £7.35 today. In the Accounts #20, we explained the history of aqua vitae (known today as liquors such as brandy and whisky) and what it was made from. Given the two purchases of aqua vitae in close proximity in the accounts and the nature of how it was used medicinally

The next two entries in the Middleton household accounts for Sir Henry Willoughby in 1526 were dated 26th April. The first was described as Sir Henry’s reward for the christening of the child of “Corssor” and the amount was 12 pence, which was the equivalent of about £22.06 today. It is unknown who Corssor was and no other mention of him has been found. The second entry was a reward to a friar from Coventry that brought aqua vitae to Middleton Hall and the amount was 20 pence

The 21st April 2026 is World Curlew Day. To mark this, and the 350th anniversary of the publication of Francis Willughby’s Ornithologia, this post will focus on part of the description of the Eurasian Curlew from Ornithologia. Willughby gave the common English name of this bird as the Curlew, but noted that the males were often called the Jack Curlew. He also provided an alternative name of Numenius sive Arquata. In 1758, Carl Linnaeus gave it the taxonomical binomial name of

The next entry in the Middleton household accounts for Sir Henry Willoughby in 1526 was dated 4th April. It is a repeat of an entry from the previous April and was described as a reward to someone who had brought word of where red deer lay by the side of Maxstoke, Warwickshire. The amount was also 4 pence, which was the equivalent of about £7.35 today. This entry is not in the hunting season for almost all types and sex of deer. The hunting season for does (female deer) was S